A friend is also teaching me how to do Bokashi composting...something you start inside with effective microorganisms used to begin breaking down the ingredients. Have any of you tried it?
What are you growing inside or out? Hope you are enjoying the opportunity to grow something for your spirit and your stomach. The tatsoi and kale were started as microgreens and transplanted with a feeding of seaweed fertiizer.
We are also going to grow swamp milkweed for our monarch butterflies. Is anyone growing particular flowers for the butterflies and any other pollinators?
Here is kale from microgreens .
Here is my own salad ready to harvest: deer tongue lettuce and spinach.
May you find peace inside and out as we move into summer.
My book is still available on Amazon. Here is the link Growing Microgreens Step by Step
And drop me a note if I can help or answer questions: firstname.lastname@example.org or on facebook at Gaiascreations.